agriculture

The Enclosure of Apples

A century ago, in 1905, there were more than 6,500 distinct varieties of apples to eat, reports Verlyn Klinkenborg in the New York Times. People had their own favorite apples when it came to cooking and eating. They would use different ones for making pies, cider and apple sauce. They could choose from an exotic array of apples with names like Scollop Gillyflower, Red Winter Pearmain, Kansas Keeper.

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